Rixos The Palm Dubai is delighted to announce that A La Turca Restaurant has been voted the ‘Best Turkish Restaurant in Dubai’ and Aegean Restaurant as the ‘Best Seafood Restaurant in Dubai’ at the recent Fact Dining Awards Dubai 2017, a prestigious recognition to the luxury resort’s commitment to deliver excellence.
A La Turca Restaurant is the resort’s all-day dining restaurant presenting an open buffet concept that serves up authentic Turkish cuisine with delicacies such as grills, kebabs, and mezzes from Eastern Anatolia, the Aegean and the Black Sea regions. Set out on the shores of Dubai’s coastline with panoramic views of the glittering city skyline, Aegean Restaurant serves up the freshest catch of the day seasoned, marinated and aromatized with mouth-watering flavours.
Cenk Unverdi, General Manager of Rixos The Palm Dubai said, “This is an outstanding appreciation for Rixos The Palm Dubai and a remarkable honour for the team. The awards are a tribute to our efforts for providing unparalleled dining experiences and intuitive cuisines across all our restaurants.”
Fact Magazine hosted the inaugural event, which brought together all the key players in the dining and leisure scene in Dubai for an evening of entertainment and networking. Fact Dining Awards recognises excellence in the food and beverage industry with two awards handed out in each category: the BEST – decided by a group of independent industry experts, and top food and lifestyle bloggers in Abu Dhabi; the FAVOURITE award is based purely on public opinion. It takes into account, innovation, quality and taste of the food served.